Wine World
RESERVE RED WINES
Cabernet Sauvignon, Altamura 2018, Napa Valley - 275
Cabernet Sauvignon, Don Melehor, 2019, Puente Alto Chile - 300
Cabernet Sauvignon, Silver Oak 2018, Napa, California - 350
Cabernet Sauvignon, Mayacamas, 2015, Mt Veeder - 400
Merlot , Duckhorn,Three Palms Vineyard, 2014, “Wine Spectator Wine Of The Year 2017” Napa California - 500
Accendo Cellar, 2018 Napa Valley - 800
Dominus Estate 2009, Napa, California - 675
Caymus, Special Selection 2017, Napa Valley, California - 550
Insignia, Joseph Phelps 2019, Napa Valley, California - 750
Peter Michael, “Les Pavots” 2019, Knights Valley, Ca - 490
Shafer, Hillside Select, 2018, Stags Leap District, California - 850
Opus One, 2017, Napa Valley Ca - 850
Bryant Family Vineyard, Cabernet Sauvignon 2011, Napa, California - 1300
Harlan Estate 2008, Napa Valley, California - 3000
Marquez De Murrieta "Castillo Ygay" Grand Reserve Especial, 2010 Rioja Spain WS "Wine Of The Year 2020" - 500
Brunello Di Montalcino, 2018, Argiano, Tuscany Italy Wine Spectator, wine of the year, 2023 - 300
Brunello Di Montalcino, 2016, Biondi-Santi, Tuscan Italy - 500
Barolo, Paolo Scavino, Rocche Dell" Annunziata, D.O.C.G Riserva 2015, Piedmont, Italy - 430
Barbaresco, gaja, 2020, Piedmont, Itally - 750
Sassicaia, Tenute San Guido, 2015 ‘Wine Spectator Wine Of The Year 2018” Tuscany Italy - 700
Malbec, Achaval Ferrer, Finca Altamira 2019 Mendosa, Argentina - 275
Pinot Noir, Beaux Freres, 'The Upper Terrace", 2019, Oregon - 300
Syrah , Shafer, Relentless, 2018 Napa Valley - 250
Chateauneuf-Du-Pape, Chateau De Beaucastel, 2019 South Rhone France - 270
Clos Apalta, 2018, Santa Cruz, Chile - 325
Cote-Rotie, E. Guigal, Chateau D’Ampuis, 2016 North Rhone France - 325
Cornas, Domaine A. Clape, Scea, 2021, North Rhone, France - 499
Shiraz, Penfolds, Grange 2017 South Australia - 1750
Château Canon La Gaffeliere, Premier Grand Cru Classe 2015, Saint-Emilion, Bordeaux France - 350
Chateau Leoville Barton, Grand Cru Classe 2016 Saint-Julian, France “ Wine Spectator Wine Of The Year 2019” - 600
Chateau Haut-Brion, Premier Grand Cru Classe 2006 Pesssac-Leognan AC, Bordeaux, France - 1500
Chateau Mouton-Rothschild, Premier Grand Cru Classe 2010 Pauillac France - 2600
Chateau Latour, Premier Grand Cru Classe 2001, Pauillac, France - 3000
Chateau Margaux, Premier Grand Cru Classe 1995 France - 3000
Chateau Petrus 1995 Pomerol, France - 5000
Chateau Petrus 2003 Pomerol, France - 4500
Chateau Lafite Rothschild, Premier Grand Cru Classe 2005 Pauillac, France - 5000
Domaine De La Romanee-Counti, Romanee-Saint-Vivant Grand Cru 2018 Cote-D' Or France - 5000
PINOT NOIR
Lemelson, Thea's Selection, 2021, Willamette Oregon - 80
Detailed and refined, with raspberry, forest floor and spiced tea flavors that add structure toward medium-grained tannins
Resonance, 2021, Willamette, Oregon - 85
Vibrant and impeccably structured, with floral raspberry, crushed stone and savory ica accents that build tension toword refined tannins
Bourgogne, Hautes- Cotes De Beaune, 2021, Burgundy, Fr - 90
Aromas of blackberry, black cherry and violet. Like liquid silk on the palate, conveying terrific depthto its flavors of raspberry, warm spices and smoked meat
Hamilton Russell Vineyards 2021 Hemel-En-Aarde Valley South Africa - 110
Tightly focused, enhanced by a bright iron note and backed by a long floral– edge
finish
Dupuis, Elswick Vyd, 2020, Anderson Valley, Ca - 120
Minerally style, with fine-grained dried dark cherry, berry and pomegranate flavors that are packed with savory richness
Alexana, Dunde Hills, Revana Vineyard 2021, Oregon - 125
Aromatic, with firm tannins, black cherry, smoke and mint ,elegant and mineral
Flowers, 2022, Sonoma, California - 130
Precise aromas of dark fruit, black cherry, plums with a long finish
Amelia, 2018, Valley Del Limari, Chile - 130
Crisp and minerally, offering cherry and dried berry flavors that are flanked by plush spiciness with creamy hints and toasty finish
Occidental, 2021, Sonoma, California - 150
This wine brims with pure blackberry and black cherry fruit, enlivened by a light savory note, while an underlying mineral edge adds subtle tension throughout
Pommard, 2015, Patriarche, Burgundy, France - 175
A powerful wine with solid tannins. The wine offers aromas of blackcurrant blackberry and currant when young and aromas of ripe fruit with a touch of leather chocolate and pepper as it evolves
Felton Road, Calver, 2020, Central Otago, New Zealand - 140
The crisp cranberry and pomegranate flavors are juicy and vibrant, with details of
green tea. Cohesive and harmonious on the long finish
Gevry-Chambertin, Louis Latour, 2019, Cote-D'OR, France - 190
Expressive, displaying macerated cherry, raspberry, sandalwood and eastern spice aromas and flavors. Features fine balance and length
Domaine Serene, Evenstad Reserve 2019 Willamette Valley, Oregon - 225
Vibrant, focused and complex with raspberry, cherry, cinnamon, mocha and sage
notes
ITALIAN
Barbera D' Alba, Massolino. 2021, Piedmont, Italy - 60
A vibrant, fruity version, this red sports-eherry, pomegranate and earth fla-vors. Its balance and ends with a light tannins sensation
Modus Ruffino, 2019 Tuscany, Italy - 60
This is dense and slightly rustic, with cherry, leather and eucalyptus flavors. Firm, concentrated and chewy on the lingering finish
Valpolicella, Repaso classico superiore, il bugiardo, Buglioni 2021. Veneto Italy - 75
Medium-bodied. Fresh and lightly chewy, with spice and minerals notes on the finish
Chianti classico il Poggiale riserve, 2020, Castellare di cas-tilla,, Tuscany Itali - 95
Rich and evoking cherry, raspberry, iron and spice flavors, this red is backed by vibrant acidity and dense tannins, well balance and long finish
Barbaresco, Carlo Giacosa "Ovello" 2020, Piedmont, Italy - 95
This red features macerated cherry strawberry and licorice flavors, this is dense, yet fits everything into a slim profile, Firm, tanninc finish
Barolo, Mauro Molino, "Gallinotto" 2019, Piedmont, Italy - 120
Complex aromas and flavors of mint, eucalyptus, cherry, strawberries. It is juicy, with solids tannins, the lengthy aftertaste echoes both savory and fruity elements
Amarone Classico, Masi Costasera, 2018 Veneto, Italy - 135
Firm and savory, this full-bodied red leads with a tangy streak of minerality before transitioning to notes of tobacco, black olive, date and mandarin orange peel, ending with a grippy finish
Brunello Di Montalcino, Il Poggione, D.O.C.G 2017, Tuscany, Italy - 199
Sweet, ripe cherry, blackberry and plum fruit flavors, and framed by mineral and tabacco and this vibrant, balanced red
Barolo, Gaja, 'Dagromis', 2019, Piedmont, Italy - 270
On the nose showecases floral and fruits notes of violet, cherry, plum, sweet licorice and ginger. On the palate delicate, with subtle tannis structure
MALBEC
Bodegas Colome, 2021, Calchaqui, Argentina - 60
Ripe and full-bodied on the palate, spicy with savory black fruit
Vina Cobos, Bramare, 2020, Lucan de cuyo Argentina - 99
This plush red is full of rich, creamy blackberry, dark currant and plum flavors.
Finishes with chocolate and Asian spice details
Catena Alta, 2018 Mendoza Argentina - 110
Ripe berry fruits with layers of wild flowers, cinnamon, spice and citrus
ZINFANDEL
Turley, Juvenile, 2021, Napa , California - 75
Plum and lively, with zesty blackberry, smoky anise and cracked pepper flavor
Rombauer Vineyards, 2020, California - 90
Plum and ripe, showing fruit forward cherry pie, dried sage, and pepper flavors that finish with snappy tannins
Seghesio, Cortina 2018, Sonoma, California - 95
Medium-bodied with flavors of raspberries and black currants, black pepper notes
The Prisoner, 2021 Napa Valley, California - 120
Dark cherry, toasty oak, black pepper aromas, flavors of blackberry and espresso
Gayserville, Ridge, 2020, Sonoma California - 120
Deeply structured, blackberry, fresh fennel and brown baking spices build rich-ness and layers towards medium grained tannins.
MERLOT
Rutherford Hills, 2020 Napa, California - 70
Round, smooth tannins, with flavors of cherries, plums, anise, cocoa and clove
Chateau Des Laurents, 2016, Saint - Emilion, France - 80
The elegant palate possesses a bold character with sophisticated velvety tannins and note of liquorice, the finish is long and persistent
Silverado, 2018 Napa , California - 99
It is fill with accents of green herbs to the dry red currant and berry flavors. The lively finish has a minerally cut supports by firms tannins
Duckhorn, 2021, Napa, California - 125
Rich texture, French oak, layers of ripe plum and bright raspberry
Pride Mountain, 2019, Napa, California - 155
Red and black fruits aromas. The palate possesses a sensuous roundness so typical of great merlot with a beautiful lithe energy echoing with dark flavors on the long finish
REST OF THE WORLD
Beaujolais Villages, Stephane-Aviron 2021, Burgundy Fr - 60
Black cherry and dried currant notes have a fresh earth undertone in this light-bodied red. Subtle, supple tannins provide structure through the modest, herb-infused finish
Valdubon Reserva, 2017, Ribera Del Duero, Spain - 60
Black olive, soy and forest floor notes, a core of black cherry flavors and lively accents of orange peel, spice and smoke, Rich and robust, with a fresh finish
Rioja, Allende, 2016, Rioja Spain - 65
It is serious and lively on the mouth with power and a great balance, broad and flavour some combining fruit freshness and elegant structure
Cune, Gran Reserva, 2017, Rioja Spain - 80
A balanced, Medium-Bodied, with hints of cedar, cigar, plum and soft cherry fruit and delivers depth and focus without excessive weight or power
Pinotage, Kanonkop, Estate Wine, 2020, Simonsberg-Stellenbosch, South Africa - 100
A full-bodied, rounded wine, Uplifting aromas of plums, prunes, black cherries,
and sweet oak spice, with integrated tannins and a pure lingering finish
Bodegas Emilio Moro, "Malleolus" 2020, Rivera del duero - 110
Rich and expressive, a fragrant version, with black licorice and blackberry fruits flavors, supple tannins and acidity
Rioja, Muga, Seleccion Especial, '2019, Rioja, Spain - 120
A medium to full-bodied red, showing a fine, tense frame of chalky, tannins fleshed out by crushed black raspberry, dried fig and coffee. Long and lively on the herbal, spiced finish
CABERNET SAUVIGNON
Two Hands “Sexy Beast”, 2021 Mclaren Vale, Australia - 75
Seductive flavors of black cherry, blackberry, plum, dark chocolate
Canvasback, 'Red Mountain', 2019. Washington State - 90
Structure yet supple, with vibrant black cherry, toasty mocha and spice flavors that finish with polished tannins
Austin Hope, 2021, Paso Robles, California - 160
It is full-bodied and rich, balanced by fresh acidity and firm, polish tannins
Honig, 2021 Napa Valley, California - 120
Supple-textured, showing a tasty mix of cherry, plum and mocha-scented oak fla-
vors, ending with fine-grains tannins
Jordan, 2018, Alexander Valley, California - 170
Lively acidity, well integrated oak, Aromas of blackberry black cherry
Beringer, Knights Valley Reserve, 2020, Sonoma, California - 110
Deep, rich and generous, with layers of dark berry, currant, plum, and raspberry
flavors, spicy and floral scents.
Lewis Cellars, 2019, Napa Valley, California - 230
Red berry flavors that are supple and graceful with black licorice and cedar
Domaine De Chevalier, 2016 Pessac-Leognan, France - 240
Steeped currant, anise, blackberry notes, tart and briar flavors.
Caymus, 2021, Napa Valley, California - 240
A rich and showy style, with a creamy texture, plum and boysenberry puree. A mocha notes swirls around the fruit on the finish
Chateau Talbot, 2019, Saint Julian, France - 250
Offers subtle savory, tobacco and singed cedar notes that add range, with a savory echo that leaves a mouthwatering feel in the end
SYRAH/SHIRAZ & RHONE-STYLE BLENDS
Crozes-Hermitage, E. Guigal 2020 North Rhone, France - 75
Offering spicy black currant and bitter cherry flavors with dark chocolate on the
finish
Two Hands, Angels’ Share 2022 Mclaren Vale, Australia - 70
Full bodied, dense ruby color and a precise nose of blackberries and herbs
Saint Joseph, Pierre & Jerome Coursodon, " Silice" 2021, North Rhone, France - 90
Ripe and fresh, with a solid core of raspberry and plum flavors, backed by light tar, toasted Applewood and black licorice notes, has a gutsy edge through the finish
Petite Syrah, Stags Leap 2019 Napa Valley, California - 95
The generous blackberry flavor remain powerful, yet are supported by lovely
cinnamon, clove and cedar baking spices notes from the oak aging
Syrah, Tensley, Colson Canyon Vineyard 2022, Santa Barbara, California - 110
Displays a variety of wild berry, blackberry, huckleberry and boysenberry fruit
rich and intense flavors
Corazon Del Sol, Grenache, 2019, Valley Del Uco Argentina - 115
Kirsch and liqueur like character. it has on orangey color and is a little muted on the nose, but the palate is beautifully textured with very fine tannins
Chateauneuf-Du-Pape, Domaine De Beaurenard, 2020 South Rhone, France - 150
Fresh and racy in feel, with a focused beam of red currant and raspberry coulis flavors entwined with red licorice details
Machete, Orin Swift 2020 Napa, California - 125
Rich notes of plum and black cherry are balanced by forest and earth accents
Gigondas, Chateau De Saint Cosme, 2021 South Rhone, France - 140
Slightly old school style. with hints of garrigue and sage out front and a core of lightly dried red cherry and dark plum fruit, Long, mineral edged finish leaves a nice echo
Syrah, Dumol, 2021, Russian River Valley, California - 150
Firm, intense and chewy, at points rustic and edgy, this manages to delivery a tight, potent, concentrated mix of dry berry, pomegranate, black licorice and cedar flavor
Chateau de Rouanne Vinsobres, Rouanne et les Crottes, 2020 South Rhone, Fr - 160
This densely packed, with baked cherry and salty plum, supported by loads of salty mineral. It has violet and green tobacco notes with dark simmering power
