Wine World
RESERVE RED WINES
Cabernet Sauvignon, Altamura 2017, Napa Valley - 275
Cabernet Sauvignon, Schrader Cellar, Doble Diamont, 2019. Napa Valley. WS 'Wine Of The Year 2022* - 300
Cabernet Sauvignon, Silver Oak 2018, Napa, California - 350
Cabernet Sauvignon, Mayacamas, 2015, Mt Veeder - 400
Merlot , Duckhorn,Three Palms Vineyard, 2014, “Wine Spectator Wine Of The Year 2017” Napa California - 500
Opus One 2017, Napa, California - 700
Accendo Cellar, 2018 Napa Valley - 800
Dominus Estate 2009, Napa, California - 500
Caymus, Special Selection 2017, Napa Valley, California - 500
Insignia, Joseph Phelps 2019, Napa Valley, California - 750
Peter Michael, “ Les Pavots” 2019, Knights Valley, Ca - 490
Shafer, Hillside Select, 2018, Stags Leap District, California - 850
Opus One, 2019, Napa Valley Ca - 950
Bryant Family Vineyard, Cabernet Sauvignon 2011, Napa, California - 1300
Harlan Estate 2005, Napa Valley, California - 2500
Marquez De Murrieta "Castillo Ygay" Grand Reserve Especial, 2010 Rioja Spain WS "Wine Of The Year 2020" - 500
Brunello DI Montalcino, 2016, Biondi-Santi, Tuscan Italy - 500
Barolo, Paolo Scavino, Rocche Dell" Annunziata, D.O.C.G Riserva 2015, Piedmont, Italy - 430
Sassicaia, Tenute San Guido, 2015 ‘Wine Spectator Wine Of The Year 2018” Tuscany Italy - 700
Malbec, Achaval Ferrer, Finca Altamira 2018 Mendosa, Argentina - 275
Pinot Noir, Beaux Freres, 'The Upper Terrace", 2019, Oregon - 300
Vigne De L" Enfant Jesus, Bouchard Pere & Fils 2018, Burgundy France - 325
Syrah , Shafer, Relentless, 2018 Napa Valley - 250
Chateauneuf-Du-Pape, Chateau De Beaucastel, 2006 South Rhone France - 300
Cote-Rotie, E. Guigal, Chateau D’Ampuis, 2016 North Rhone France - 325
Shiraz, Penfolds, Grange 2017 South Australia - 1750
Pinot Noir, Marcassin Vineyard 2012 Sonoma, California - 400
Château Canon La Gaffeliere, Premier Grand Cru Classe 2015, Saint-Emilion, Bordeaux France - 350
Chateau Leoville Barton, Grand Cru Classe 2016 Saint-Julian, France “ Wine Spectator Wine Of The Year 2019” - 700
Chateau Haut-Brion, Premier Grand Cru Classe 2006 Pesssac-Leognan AC, Bordeaux, France - 1300
Chateau Mouton-Rothschild, Premier Grand Cru Classe 2006 Pauillac France 2100
Chateau Latour, Premier Grand Cru Classe 2001, Pauillac, France - 3000
Chateau Margaux, Premier Grand Cru Classe 1995 France - 3000
Chateau Petrus 1995 Pomerol, France - 5000
Chateau Petrus 2003 Pomerol, France - 4500
Chateau Lafite Rothschild, Premier Grand Cru Classe 2005 Pauillac, France - 5000
Domaine De La Romanee-Counti, Romanee-Saint-Vivant Grand Cru 2018 Cote-D' Or France - 5000
PINOT NOIR
Lemelson, Thea's Selection, 2021, Willamette Oregon - 80
Detailed and refined, with raspberry, forest floor and spiced tea flavors that add structure toward medium-grained tannins
Resonance, 2021, Willamette, Oregon - 85
Vibrant and impeccably structured, with floral raspberry, crushed stone and savory ica accents that build tension toword refined tannins
Mercurey, 2020, Machel Sarrazin Burgundy, France - 75
Flavors of fresh red fruits and spice on the palate, this lively and fruity wine stands
out above all for its aromatic persistence
Dupuis, Elswick Vyd, 2020, Anderson Valley, Ca - 120
Minerally style, with fine-grained dried dark cherry, berry and pomegranate flavors that are packed with savory richness
Hamilton Russell Vineyards 2021 Hemel-En-Aarde Valley South Africa - 110
Tightly focused, enhanced by a bright iron note and backed by a long floral– edge
finish
Alexana, Dunde Hills, Revana Vineyard 2019, Oregon - 125
Aromatic, with firm tannins, black cherry, smoke and mint ,elegant and mineral
Flowers, 2021, Sonoma, California - 130
Precise aromas of dark fruit, black cherry, plums with a long finish
Amelia, 2018, Valley Del Limari, Chile - 130
Crisp and minerally, offering cherry and dried berry flavors that are flanked by plush spiciness with creamy hints and toasty finish
Pommard, 2016, Patriarche, Burgundy, France - 175
A powerful wine with solid tannins. The wine offers aromas of blackcurrant blackberry and currant when young and aromas of ripe fruit with a touch of leather chocolate and pepper as it evolves
Felton Road, Calver, 2020, Central Otago, New Zealand - 140
The crisp cranberry and pomegranate flavors are juicy and vibrant, with details of
green tea. Cohesive and harmonious on the long finish
Domaine Serene, Evenstad Reserve 2019 Willamette Valley, Oregon - 225
Vibrant, focused and complex with raspberry, cherry, cinnamon, mocha and sage
notes
ITALIAN
Valpolicella Classico Superiore Ripasso, Boglioni, 2019 Veneto, Italy - 75
Fresh, medium-bodied with zesty spice, a max of black cherry, plum fruit, tar, black licorice
Barbera D' Alba, Massolino. 2021, Piedmont, Italy - 60
A vibrant, fruity version, this red sports-eherry, pomegranate and earth fla-vors. Its balance and ends with a light tannins sensation
Buglioni, Valpolicella Classico Superiore Ripasso, 2017 Veneto, Italy - 60
Fresh, medium-bodied with zesty spice, a mix of black cherry, plum fruit, tar, black licorice
Modus Ruffino, 2019 Tuscany, Italy - 55
This is dense and slightly rustic, with cherry, leather and eucalyptus flavors. Firm, concentrated and chewy on the lingering finish
Barbaresco, Carlo Giacosa "Ovello" 2020, Piedmont, Italy - 95
This red features macerated cherry strawberry and licorice flavors, this is dense, yet fits everything into a slim profile, Firm, tanninc finish
Barolo, Mauro Molino, "Gallinotto" 2018, Piedmont, Italy - 120
Complex aromas and flavors of mint, eucalyptus, cherry, strawberries. It is juicy, with solids tannins, the lengthy aftertaste echoes both savory and fruity elements
Chianti Classico Reserva, Tenute Marchese Antinori, 2020, Tuscany, Italy - 110
Deep ruby red with garnet hues of well rounded cherry and violet fruit, tobacco, cedar, spicy leather
Amarone Classio, Masi Costasera, 2016 Veneto, Italy - 135
Firm and savory, this full-bodied red leads with a tangy streak of minerality before transitioning to notes of tobacco, black olive, date and mandarin orange peel, ending with a grippy finish
Brunello Di Montalcino, Il Poggione, D.O.C.G 2017, Tuscany, Italy - 185
Sweet, ripe cherry, blackberry and plum fruit flavors, and framed by mineral and tabacco and this vibrant, balanced red
MALBEC
Bodegas Colome, 2019, Calchaqui, Argentina - 60
Ripe and full-bodied on the palate, spicy with savory black fruit
Vina Cobos, Bramare, 2020 Valley De Uco, Argentina - 99
This plush red is full of rich, creamy blackberry, dark currant and plum flavors.
Finishes with chocolate and Asian spice details
Catena Alta, 2018 Mendoza Argentina - 110
Ripe berry fruits with layers of wild flowers, cinnamon, spice and citrus
ZINFANDEL
Turley, Juvenile, 2021, Napa , California - 65
Plum and lively, with zesty blackberry, smoky anise and cracked pepper flavor
Rombauer Vineyards, 2020, California - 90
Plum and ripe, showing fruit forward cherry pie, dried sage, and pepper flavors that finish with snappy tannins
Seghesio, Cortina 2017, Sonoma, California - 95
Medium-bodied with flavors of raspberries and black currants, black pepper notes
The Prisoner, 2019 Napa Valley, California - 120
Dark cherry, toasty oak, black pepper aromas, flavors of blackberry and espresso
Gayserville, Ridge, 2020, Sonoma California - 120
Deeply structured, blackberry, fresh fennel and brown baking spices build rich-ness and layers towards medium grained tannins.
MERLOT
Rutherford Hills, 2020 Napa, California - 70
Round, smooth tannins, with flavors of cherries, plums, anise, cocoa and clove
Chateau Des Laurents, 2016, Saint - Emilion, France - 80
The elegant palate possesses a bold character with sophisticated velvety tannins and note of liquorice, the finish is long and persistent
Emmolo, 2016 Napa , California - 120
Aromas of red currant, coffee bean, black cherry, dark chocolate, spicy cinnamon
flavor.
Duckhorn, 2020 Napa, California - 110
Rich texture, French oak, layers of ripe plum and bright raspberry
Pride Mountain, 2019, Napa, California - 155
Red and black fruits aromas. The palate possesses a sensuous roundness so typical of great merlot with a beautiful lithe energy echoing with dark flavors on the long finish
REST OF THE WORLD
Lambrusco, Terre Al Sole, 2021 Emilia-Romagna Italy - 45
Fresh and elegant, with a fine, zesty mousse and light tannins firming the finish
Valdubon Reserva, 2017, Ribera Del Duero, Spain - 60
Black olive, soy and forest floor notes, a core of black cherry flavors and lively accents of orange peel, spice and smoke, Rich and robust, with a fresh finish
Rioja, Allende, 2016, Rioja Spain - 65
It is serious and lively on the mouth with power and a great balance, broad and flavour some combining fruit freshness and elegant structure
Rioja Gran Reserva, Cune, Vina Real , 2016 Rioja Spain - 80
Superb balance and harmony, with aromas of spices and flowers
Pinotage, Kanonkop, Estate Wine, 2019, Simonsberg-Stellenbosch, South Africa - 90
A full-bodied, rounded wine, Uplifting aromas of plums, prunes, black cherries,
and sweet oak spice, with integrated tannins and a pure lingering finish
Bodegas Emilio Moro, "Malleolus" 2020, Rivera del duero - 110
Rich and expressive, a fragrant version, with black licorice and blackberry fruits flavors, supple tannins and acidity
Rioja, Muga, Seleccion Especial, '2018, Rioja, Spain - 105
A medium to full-bodied red, showing a fine, tense frame of chalky. tannins fleshed put by crushed black raspberry, dried fig and coffee. Long and lively on
CABERNET SAUVIGNON & BLENDS
Terrunyo, Block Las Terrasas By Concha Y Toro, 2018, Maipo Valley, Chile - 85
An unctuous red, with concentrated dark and red fruit flavors, Very creamy, with a plush finish that offers a rich array of spicy and mocha details
Two Hands “Sexy Beast”, 2021 Mclaren Vale, Australia - 75
Seductive flavors of black cherry, blackberry, plum, dark chocolate
Canvasback, 'Red Mountain', 2019. Washington State - 90
Structure yet supple, with vibrant black cherry, toasty mocha and spice flavors that finish with polished tannins
Austin Hope, 2021, Paso Robles, California - 160
It is full-bodied and rich, balanced by fresh acidity and firm, polish tannins
Honig, 2019 Napa Valley, California - 120
Supple-textured, showing a tasty mix of cherry, plum and mocha-scented oak fla-
vors, ending with fine-grains tannins
Jordan, 2018, Alexander Valley, California - 170
Lively acidity, well integrated oak, Aromas of blackberry black cherry
Beringer, Knights Valley Reserve, 2020, Sonoma, California - 110
Deep, rich and generous, with layers of dark berry, currant, plum, and raspberry
flavors, spicy and floral scents.
Lewis Cellars, 2018, Napa Valley, California - 21
Red berry flavors that are supple and graceful with black licorice and cedar
Domaine De Chevalier, 2016 Pessac-Leognan, France - 240
Steeped currant, anise, blackberry notes, tart and briar flavors.
Caymus, 2021, 1 Liter, Napa Valley, California - 225
A rich and showy style, with a creamy texture, plum and boysenberry puree. A mocha notes swirls around the fruit on the finish
Chateau Talbot, 2019, Saint Julian, France - 250
Offers subtle savory, tobacco and singed cedar notes that add range, with a savory echo that leaves a mouthwatering feel in the end
SYRAH/SHIRAZ & RHONE-STYLE BLENDS
Crozes-Hermitage, E. Guigal 2017 North Rhone, France - 70
Offering spicy black currant and bitter cherry flavors with dark chocolate on the
finish
Two Hands, Angels’ Share 2021 Mclaren Vale, Australia - 70
Full bodied, dense ruby color and a precise nose of blackberries and herbs
Saint Joseph, Pierre & Jerome Coursodon, " Silice" 2020, North Rhone, France - 85
Ripe and fresh, with a solid core of raspberry and plum flavors, backed by light tar, toasted Applewood and black licorice notes, has a gutsy edge through the finish
Petite Syrah, Stags Leap 2020 Napa Valley, California - 95
The generous blackberry flavor remain powerful, yet are supported by lovely
cinnamon, clove and cedar baking spices notes from the oak aging
Syrah, Tensley, Colson Canyon Vineyard 2021, Santa Barbara, California - 100
Displays a variety of wild berry, blackberry, huckleberry and boysenberry fruit
rich and intense flavors
Corazon Del Sol, Grenache, 2019, Valley Del Uco Argentina - 115
Kirsch and liqueur like character. it has on orangey color and is a little muted on the nose, but the palate is beautifully textured with very fine tannins
Chateauneuf-Du-Pape, Domaine De Beaurenard, 2019 South Rhone, France - 150
Fresh and racy in feel, with a focused beam of red currant and raspberry coulis flavors entwined with red licorice details
Machete, Orin Swift 2019 Napa, California - 125
Rich notes of plum and black cherry are balanced by forest and earth accents
Gigondas, Chateau De Saint Cosme, 2020 South Rhone, France - 140
Slightly old school style. with hints of garrigue and sage out front and a core of lightly dried red cherry and dark plum fruit, Long, mineral edged finish leaves a nice echo
Syrah, Dumol, 2009, Russian River Valley, California - 150
Firm, intense and chewy, at points rustic and edgy, this manages to delivery a tight, potent, concentrated mix of dry berry, pomegranate, black licorice and cedar flavor
